Browns Butterfinger Bundt Cake Recipe | Yummly

Browns Butterfinger Bundt Cake

THE MIGHTY MRS,
16Ingredients
65Minutes
1060Calories

Ingredients

US|METRIC
  • 2 boxes white cake mix (you may need to cut this recipe in half if you have a smalll bundt pan)
  • 6 eggs
  • 1 2/3 cups water
  • 1 stick butter (softened)
  • 1/3 cup oil
  • 6 drops orange food coloring (optional)
  • 1 can icing (whipped cream cheese)
  • 1 cup crumble topping (Butterfinger, or crushed Butterfinger bars)
  • 2 boxes white cake mix (you may need to cut this recipe in half if you have a smalll bundt pan)
  • 6 eggs
  • 1 2/3 cups water
  • 1 stick butter (softened)
  • 1/3 cup oil
  • 6 drops orange food coloring (optional)
  • 1 can icing (whipped cream cheese)
  • 1 cup crumble topping (Butterfinger, or crushed Butterfinger bars)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1060Calories
    Sodium56% DV1340mg
    Fat80% DV52g
    Protein29% DV15g
    Carbs46% DV137g
    Fiber8% DV2g
    Calories1060Calories from Fat470
    % DAILY VALUE
    Total Fat52g80%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol250mg83%
    Sodium1340mg56%
    Potassium280mg8%
    Protein15g29%
    Calories from Fat470
    % DAILY VALUE
    Total Carbohydrate137g46%
    Dietary Fiber2g8%
    Sugars97g194%
    Vitamin A15%
    Vitamin C
    Calcium35%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop