Brownie Cheesecake

FOODISTA
9Ingredients
105Minutes
1210Calories

Ingredients

US|METRIC
  • 1 1/2 cups chocolate cake (or cookie crumbs, depending on how much crust you like)
  • 1 tablespoon sugar
  • 2 tablespoons melted butter (just enough so that the crumbs hold together)
  • 2 pounds cream cheese (at room temperature)
  • 1 1/2 cups granulated sugar
  • 1 teaspoon vanilla
  • 4 large eggs
  • 16 1/2 inches brownies
  • 1 pinch salt
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    Made it

    Directions

    1. Mix the crumbs, sugar and butter together in a large mixing bowl, until the crumbs clump together when gathered in your fist
    2. Pat the crumbs in an even layer in the bottom of an 8 x 3 inch springform pan
    3. Place the pan in a 325 degree oven and bake for 10 minutes, until the crust is firm.
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    NutritionView More

    1210Calories
    Sodium38% DV910mg
    Fat135% DV88g
    Protein39% DV20g
    Carbs29% DV88g
    Calories1210Calories from Fat790
    % DAILY VALUE
    Total Fat88g135%
    Saturated Fat48g240%
    Trans Fat
    Cholesterol475mg158%
    Sodium910mg38%
    Potassium390mg11%
    Protein20g39%
    Calories from Fat790
    % DAILY VALUE
    Total Carbohydrate88g29%
    Dietary Fiber
    Sugars86g172%
    Vitamin A70%
    Vitamin C
    Calcium25%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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