Browned Butter Jalapeño Cornbread Muffins. Recipe | Yummly
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Part of

Browned Butter Jalapeño Cornbread Muffins.

HALF BAKED HARVEST
11Ingredients
30Minutes
840Calories
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Browned Butter Jalapeño Cornbread Muffins.
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Ingredients

US|METRIC
4 SERVINGS
  • 12 Tbsp. salted butter (plus additional butter for greasing)
  • 1/3 cup honey (plus more for serving, real maple syrup may also be used)
  • 1 cup buttermilk
  • 1/2 cup plain greek yogurt
  • 2 large eggs
  • 1 1/2 cups all purpose flour
  • 1 1/2 cups cornmeal (finely ground)
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. kosher salt
  • 2 jalapeños (seeded, if desired and chopped, optional)
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    NutritionView More

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    840Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories840Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol205mg68%
    Sodium1230mg51%
    Potassium460mg13%
    Protein16g
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate100g33%
    Dietary Fiber6g24%
    Sugars29g
    Vitamin A25%
    Vitamin C8%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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