Brown Sugar and Pecan Sticky Buns

Martha Stewart
Brown Sugar and Pecan Sticky Buns Recipe
6
340
55

Ingredients

  • all-purpose flour (for work surface)
  • 1 pizza dough (recipe Quick Basic, or 2 pounds store-bought pizza dough, thawed if frozen)
  • 1 cup unsalted butter (2 3/4 sticks, room temperature)
  • 1 cup dark brown sugar (packed)
  • 1 1/2 cups pecans (chopped)
  • 1/2 teaspoon coarse salt
Read Directions

NutritionView more

340Calories
Sodium4%DV105mg
Fat43%DV28g
Protein4%DV2g
Carbs7%DV22g
Fiber8%DV2g

PER SERVING *

Calories340Calories from Fat250
% DAILY VALUE*
Total Fat28g43%
Saturated Fat11g55%
Trans Fat
Cholesterol40mg13%
Sodium105mg4%
Potassium105mg3%
Protein2g4%
Calories from Fat250
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber2g8%
Sugars19g38%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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