Ingredients

  • 1 1/2 pounds salmon (wild-caught preferred)
  • 1/4 cup bourbon
  • 1/2 cup brown sugar (lightly packed)
  • 1/2 cup soy sauce (I use low sodium)
  • 2 tablespoons oil (I use olive)
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NutritionView more

380Calories
Sodium80%DV1920mg
Fat18%DV12g
Protein71%DV36g
Carbs7%DV20g
Fiber0%DV0g

PER SERVING *

Calories380Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat2.5g13%
Trans Fat
Cholesterol90mg30%
Sodium1920mg80%
Potassium640mg18%
Protein36g71%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate20g7%
Dietary Fiber0g0%
Sugars18g36%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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