8Ingredients
140Calories
16Minutes

Ingredients

  • 2 cups cooked brown rice
  • 1/4 cup green onion (sliced)
  • 1/4 cup onion (green pepper, sliced)
  • 1/4 cup red pepper (sliced)
  • 1/4 cup red cabbage (sliced)
  • 1/8 cup parsley
  • 1/8 cup chives
  • 1/2 cup soy sauce (or tamari)
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NutritionView more

140Calories
Sodium75%DV1800mg
Fat2%DV1g
Protein8%DV4g
Carbs9%DV28g
Fiber12%DV3g

PER SERVING *

Calories140Calories from Fat10
% DAILY VALUE*
Total Fat1g2%
Saturated Fat
Trans Fat
Cholesterol
Sodium1800mg75%
Potassium220mg6%
Protein4g8%
Calories from Fat10
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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