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Ingredients
US|METRIC
4 SERVINGS
- 3 cups cooked brown rice
- 1/4 tsp. ground cumin
- 1/2 tsp. kosher salt
- 2 Tbsp. extra virgin olive oil
- 2 Tbsp. fresh lemon juice
- 1 tsp. grated lemon zest
- 1 Tbsp. chopped fresh mint
- 1/4 cup fresh flat leaf parsley (chopped)
- 1/3 cup unsalted pistachios (chopped)
- 1/2 cup green onions (chopped)
- 1/2 cup dried currants
- 1/4 tsp. freshly ground black pepper
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium320mg9% |
| Protein6g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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