15Ingredients
360Calories
45Minutes

Ingredients

  • 1/4 cup duck fat (or unsalted butter, 1/2 stick, plus more for coating the baking dish)
  • 6 slices pumpernickel bread (about 1/2 loaf, crusts removed, medium dice)
  • 6 slices wheat bread (about 1/2 loaf, crusts removed, medium dice)
  • 5 sweet italian sausages (about 1 pound, casings removed)
  • 1 yellow onion (medium, medium dice)
  • 1/4 cup sage leaves (torn fresh)
  • 1 tablespoon thyme leaves (finely chopped)
  • 1 tablespoon Italian parsley leaves (finely chopped)
  • 2 celery stalks (medium, medium dice)
  • 1 teaspoon celery seed (optional)
  • 2 Granny Smith apples (medium, peeled and cored, medium dice)
  • 1 cup roasted chestnuts (or coarsely chopped steamed)
  • 1 cup low sodium chicken broth
  • salt
  • freshly ground black pepper
Read Directions

NutritionView more

360Calories
Sodium32%DV770mg
Fat22%DV14g
Protein33%DV17g
Carbs13%DV40g
Fiber20%DV5g

PER SERVING *

Calories360Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat4.5g23%
Trans Fat
Cholesterol30mg10%
Sodium770mg32%
Potassium450mg13%
Protein17g33%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate40g13%
Dietary Fiber5g20%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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