Broiled Salmon with Dijon-Caper Cream Sauce

CDKitchen
6Ingredients
320Calories
29Minutes

Ingredients

  • 6 salmon fillets
  • 1/2 teaspoon salt
  • 1 teaspoon black pepper
  • 6 tablespoons dijon mustard
  • 1 container sour cream (8 ounce size)
  • 1 jar capers (3 ounce size)
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NutritionView more

320Calories
Sodium12%DV290mg
Fat35%DV23g
Protein49%DV25g
Carbs1%DV3g
Fiber3%DV<1g

PER SERVING *

Calories320Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat7g35%
Trans Fat
Cholesterol75mg25%
Sodium290mg12%
Potassium500mg14%
Protein25g49%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber<1g3%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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