Broiled Mahi Mahi Recipe | Yummly

Broiled Mahi Mahi

KOSHER(4)
Joseph O.: "Great flavor and texture! We substituted chives f…" Read More
10Ingredients
60Minutes
270Calories
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Ingredients

US|METRIC
  • 3 tablespoons extra virgin olive oil (Bartenura)
  • 4 cloves garlic (minced or 4 cubes Gefen Frozen Garlic)
  • 1/4 teaspoon salt
  • 1/4 teaspoon Gefen Black Pepper (freshly ground)
  • 1/2 teaspoon paprika
  • 1/4 teaspoon crushed red pepper
  • 4 fillets mahi mahi
  • 1 teaspoon Italian parsley (chopped fresh)
  • 1/2 teaspoon fresh basil
  • 1/2 lemon
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    NutritionView More

    270Calories
    Sodium14% DV330mg
    Fat18% DV12g
    Protein76% DV39g
    Carbs1% DV3g
    Fiber4% DV<1g
    Calories270Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol150mg50%
    Sodium330mg14%
    Potassium890mg25%
    Protein39g76%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g4%
    Sugars0g0%
    Vitamin A10%
    Vitamin C20%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Joseph O. 3 months ago
    Great flavor and texture! We substituted chives for the parsley and added extra lemon at the end! I like the thought of serving it with mango salsa.
    Teresa C. 9 months ago
    Very bland. Topped with mango salsa so it would have more flavor.
    Lucy Logan a year ago
    Wonderful! The only reason we didn’t give it a 5* is we used too much red pepper flakes. Only cooked 10”! Watch it.
    Holly Pratt a year ago
    Did not need to cook that long.

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