Ingredients

  • 2 cups elbow macaroni
  • 3 cups cooked chicken breasts (chopped)
  • 12 ounces frozen broccoli florets (“steam in” package, heated)
  • 2 cups chicken broth
  • 1 1/2 cups 1% milk
  • 3 tablespoons flour
  • 1 teaspoon granulated garlic
  • 1 teaspoon onion powder
  • 1/2 teaspoon mustard powder
  • 1/2 teaspoon salt
  • 4 ounces cream cheese (cut into small chunks)
  • 1/2 cup grated romano cheese
  • 1/2 cup panko crumbs (whole grain)
  • 1 tablespoon butter
Read Directions

NutritionView more

160Calories
Sodium10%DV230mg
Fat11%DV7g
Protein14%DV7g
Carbs6%DV18g
Fiber3%DV<1g

PER SERVING *

Calories160Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat3.5g18%
Trans Fat
Cholesterol20mg7%
Sodium230mg10%
Potassium150mg4%
Protein7g14%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber<1g3%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Liset 7 Sep 2017
¡Delicious! Very easy...