Broccoli with Lemon and Garlic Recipe | Yummly
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Broccoli with Lemon and Garlic

Maja S.: "I steam the broccoli, and then put olive oil, lem…" Read More
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Broccoli is a wonderful vegetable that is rich in nutrients and versatile. It soaks up tasty sauces. This recipe takes 40 minutes to make and only needs five ingredients to pack a tangy, savory punch. Once prepared, this side dish is perfect for any chicken, fish, beef or pork main dish. Why not go pick up the ingredients on your way home from work and surprise your family tonight! Enjoy!


  • 1 head broccoli (divided into florets)
  • 1 lemon
  • 1 clove garlic (minced)
  • 1 tablespoon olive oil
  • salt and ground black pepper
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    1. Steam the broccoli until tender, approximately 6 minutes. Drain and rinse with cold water. Place on paper towels to drive. Place into a serving dish.
    2. Whisk together the lemon juice and rind, garlic, and olive oil. Add salt and pepper and pour over the broccoli. Refrigerate for at least 20 minutes before serving.
    Discover more recipes from Madeleine Cocina


    Maja S. 5 years ago
    I steam the broccoli, and then put olive oil, lemonjuice or limejuice and salt into a pan, make it hot and then turn the broccoli just for a minute in this hot mixture. For me it tastes fresher without garlic. I will try it with ginger next time... :D