- 2 tablespoons olive oil
- 1 onion (medium, chopped)
- 1 1/2 pounds broccoli (use both heads and stems)
- 2 quarts water
- 1/2 teaspoon sea salt (celtic)
|Calories130Calories from Fat60|
|% DAILY VALUE|
|Calories from Fat60|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Nevine 2 days ago
Soo good , lightly, yummy
Oana a month ago
I added chicken stock, a garlic clove, a potato, little red chili powder and 1 teaspoon of curry powder. It came out amazing!!! The base recipe it’s good but different taste will require some additional items 👍🏻.
Alysa Woods a month ago
I used chicken bouillon in the water, plus pepper and garlic powder. I added shredded cheese and a little whole milk at the end. Next time will use less water.
Minasyan 4 months ago
I added a little chili pepper. So smooth so tasty and so easy!!!
Beth Stroh 4 months ago
Super good! I added some potatoes, garlic and instead of just water, I used chicken broth. I didn't have a food processor so I used a potato masher which made it smooth but a little bit chunky which was nice.
Avery 5 months ago
Really tasty! I removed some of the water before blending
Tina Shifflett 5 months ago
Very tasty, was surprised how easy it was
T'keyah Dennis 6 months ago
I added avocado and chopped celery to the blend with oregano, sea salt, and minced onion with black pepper to each layer! The avocado made it creamy! I also used only water to sauté the onions no oil
Brittney Slusher 6 months ago
I needed to add more spices
Riddiford 7 months ago
I used chicken broth instead of water and halved the amount. Very nice.
Kimberly Baldacchino 7 months ago
I really liked how quick and easy it was to make. I added 4 potatoes to rhixken it up and some nutmeg to give it more flavour. It was D-licious!!!!!
yael kent 9 months ago
the consistency was nice, but it had no flavor. i had to add tons of spices in order to make it edible. i would recomend adding chicken soup mix and herb de provance
Ashley Schroeder a year ago
I did 1 cup of water and 2 cups of milk. I added 40z of cream cheese which made it so creamy and good. I also added parmesan cheese and garlic powder. Turned out delicious and will definitely make again!
Kailin Henriksen a year ago
Not very flavorful. Probably wouldn’t make this again
Daisy Ypparila 2 years ago
Good, but I added cream to make it thicker, and used rosemary infused oil which gave it a really nice flavor
Paloma 2 years ago
Delicious, exactly what I was in the mood for: a warm soothing broccoli soup with a mild taste, yet not boring in taste at all! I added much less water though.
Tracy Loves To Cook 2 years ago
My daughter loved it! I thought it was a bit watery even though I decreased the water to 1.5 quart. So I added a cup of milk, a bit of bouillon, and a scoop of unflavored protein powder and it turned out to be thick, creamy, and tasty.
Bonachuck 2 years ago
Amazing! It was easy enough for me to cook, and it tasted great! I definitely recommend! But try adding less water if you don't like it too watery, that's what I did.
Ling Q. 3 years ago
The broccoli soup is too watery for my family's preference. Maybe I will modify the recipe to create a creamier base the next time.