Broccoli Fritters

Tasty, used cheddar cheese because it’s what I had, but bet it would be even better with the parm

Turned out great! Substituted cheddar cheese for Parmesan cheese

They were yummy! would make them again

Its so easy to make. I doubled up the quantity and added margarine instead of cheese and tasted great!

Delicious! I left out Italian seasonings & used a little garlic salt. I doubled the recipe & it was great!

Pretty good fritters. I doubted they would hold together but they were perfect. Other attempts no good but these were pretty fab

don't have pancake mix on standby so i just used a little baking powered baking soda and flour also added fresh garlic and onions delicious

Great, tasty and easu

This was a really good recipe.

Added a cheese sauce. Flavour on there own wasn’t very good.

So easy and one of my favorites to make!

The fritters takes good. Would like to get a better crisp on the outside, But all-in-all very tasty

Turned out really good! I would add a tad more salt and garlic powder. I also used a whole egg instead of just the egg whites .

Really good but next time would add more cheese

Yum! Very good... and healthy I didn't use Italian seasoning... just sea salt, onion and garlic powder and paper.

So easy to make and I still can't get over how healthy this was for my small family. Portion size was good for 3 people and I had a bit left over for late night snacks

Very good! I tripled the recipe for a family of 5 and that was a perfect amount. I also used almond flour instead of pancake mix. I added more almond flour than what the recipe called for, just adding a small bit at a time until the mixture held together.

I was impressed with how easy these were they are super quick for a nice snack! I don't really care for italian seasoning so i only put a little bit in it. Next time i think ill try oregano :)

I can't say I liked this made with parmesan. It was a little too overpowering. Would probably use cheddar instead next time and omit the Italian seasoning. Instead of the egg whites I used a whole egg. .

very good recipe, I just add a bit of salt on top once they are done. I would definitely make this again!

I made 3x this recipe and it came out better than I expected! I will make this again! I used buttermilk pancake mix instead of fat free and it tasted just right.

It needed more salt or other seasonings but very excited about this new way to prepare broccoli. It looked & tasted good overall.

It was delicious. I changed a few things: added asparagus, used flour instead of pancake mix, & added a pinch of salt. It was amazing, simple, fast, & healthy.

This came out even better than I imagined it would. I would have liked a little more for two people so I think we will make a bigger batch next time. We didn't have Italian seasoning so we added oregano, rosemary and thyme and we had to do without the garlic powder. We also added a little bit of cheddar cheese along with the Parmesan.

This was Delicious, Easy and healthy. I just scooped it lightly onto a hot pan and gently pushed it down after it cooked for a minute so it didn't break apart. I would personally eat this for breakfast as well. YUM YUM

Great way to make broccoli shine. I used flour instead of pancake mix and turned out great. Yum! We thought it would be great for kids too.

Made these with cauliflower and they are a wonderful side dish. Great way to get kids to eat veggies.

I make cauliflower fritters, Instead I sprinkle salt, pepper and flour on the steamed veggie, add small cheese strips between the stems and dip in meringue type egg whites then add one yolk, best some more, dip flowerettes and fry until nice and golden. serve hot.

Surprisingly good, definitely will make again. It may be because I used frozen broccoli but I had to add an extra Tbs of pancake mix and I still couldn't form into patties. I just put the scoop directly into the pan & flattered, was so much easier that way. Once the cheese melted and the egg started cooking they held together nicely and were easy to flip. The seasoning is good as is but I will probably play around with different spices next time.

Delicious I changed the pancake mix for rice flour and baking powder because i cant eat gluten. The cheese and pepper plus garlic give a yummy flavour.