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®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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780Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories780Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium1200mg50% |
| Potassium480mg14% |
| Protein28g55% |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate127g42% |
| Dietary Fiber6g24% |
| Sugars36g72% |
| Vitamin A10% |
| Vitamin C15% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(44)
Ani Islegit 6 months ago
Delicious! Switched the brioche for some cinnamon bread. Perfect egg to milk ratio
Angelica Kelley 8 months ago
Amazingly delicious! I was hesitant at first since I used almond milk instead of whole (lactose intolerant) and it still came out great!
Joe McFarland 8 months ago
Turned out amazing! My wife’s favorite breakfast item is French Toast. This recipie hit every taste bud of our mouths!
Anderson a year ago
I followed the recipe loosely because I was only making 2 pieces of toast, but it’s gotta be the best French toast I’ve ever had.
Emily a year ago
I didn’t have the broche bread so I just used plain white bread and just dipped it quickly. I think it turned out very good! I’ll definitely make it again soon!
Justin a year ago
It was a nice French toast recipe and we throughly enjoyed it. Didn’t take terribly long to make and the recipe was very straight forward.
NATALIE INGRAM a year ago
This was really good. I added cinnamon to this recipe and the taste was amazing!!!
Larissa Saldanha a year ago
I put more sugar and it turned out great! Tastes just like my mom’s Rabanadas, but she makes with condensed milk.
Derek Thrasher 2 years ago
So great! I recommend a sprinkle of cinnamon on top after dipping the bread.
CJ 2 years ago
Fabulous! I used heavy whip because it’s what I had & added a bit of ginger to it for a “snap” of flavor! Definitely recommend!!!