Victoria S.: "Brioche is my favorite eggy and buttery bread. Th…" Read More
9Ingredients
720Calories
75Minutes

Brioche is one of the best treats for bread-lovers! This particular Brioche recipe is filled with tasty flavor and savory sweetness. You will not be dissapointed. Try this Brioche recipe with a hot cup of coffee for breakfast or as a late night snack. This Brioche recipe is incredibly good and has so much flavor. Perfect for an event in the morning servec boufet style. Let us know your thoughts!

Ingredients

  • 150 grams bread flour
  • 90 milliliters water
  • 30 grams yeast
  • 350 grams strong flour
  • 50 milliliters water
  • 100 grams butter
  • 30 grams sugar
  • 10 grams salt
  • 2 eggs

Directions

  1. In a bowl, add the ingredients for the first dough and mix well until a dough forms. Cover with plastic wrap and allow to rise for about 45 minutes until doubled in size.
  2. In another bowl, add the ingredients for the second dough and mix well.
  3. Once the first dough has risen, place it on a clean surface and knead well.
  4. Add the second dough into the center and knead together until both are completely blended and there are no white streaks.
  5. Place in a greased bowl and allow to rise for about 1 1/2 hours.
  6. Spread out the dough onto a baking sheet and cut into triangles.
  7. Roll up gently, without pressing down too hard, starting from the long side of the triangle and ending with the pointed tip on the top.
  8. Allow to rise for 45 minutes.
  9. Preheat the oven to 200 degrees Celsius.
  10. Brush the surface gently with beaten egg (or milk) and bake for about 15 minutes.
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NutritionView more

720Calories
Sodium48%DV1160mg
Fat40%DV26g
Protein43%DV22g
Carbs34%DV102g
Fiber20%DV5g

PER SERVING *

Calories720Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat14g70%
Trans Fat
Cholesterol160mg53%
Sodium1160mg48%
Potassium240mg7%
Protein22g43%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate102g34%
Dietary Fiber5g20%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Victoria S. 5 Jun 2015
Brioche is my favorite eggy and buttery bread. These little rolls went together quickly and looked great in wicker baskets lined with bright, checkerboard dish clothes! We took them to a family reunion and got many compliments!