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Brewpub Burgers with Caramelized Chipotle Onions
MCCORMICK10Ingredients
40Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
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Directions
- Melt butter in large skillet on medium heat. Add onions, 1 teaspoon of the Marinade Mix and chipotle chili pepper; cook and stir 7 to 8 minutes or until onions are golden brown. Add 2 tablespoons of the beer and sugar; cook and stir 1 to 2 minutes or until beer has evaporated. Set aside.
- Mix remaining Marinade Mix, remaining 1/3 cup beer and Worcestershire sauce in large bowl until well blended. Add ground beef; mix lightly. Shape into 6 patties.
- Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds or until golden. Serve burgers on toasted rolls with caramelized onions. Garnish with desired toppings and condiments.
NutritionView More
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790Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories790Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat22g110% |
Trans Fat1.5g |
Cholesterol170mg57% |
Sodium560mg23% |
Potassium660mg19% |
Protein50g98% |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber2g8% |
Sugars9g18% |
Vitamin A10% |
Vitamin C4% |
Calcium45% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.