Breton Buckwheat Cake

101 Cookbooks
12Ingredients
Calories
90Minutes

Ingredients

  • 7/8 cup buckwheat flour
  • 1 cup all purpose flour
  • 7/8 teaspoon fleur de sel
  • 1/4 teaspoon ground cinnamon
  • 1/2 pound unsalted butter (at room temp)
  • 1 cup sugar
  • 4 large egg yolks
  • 1 large egg
  • 3/4 teaspoon vanilla extract
  • 2 tablespoons dark rum
  • 1 large egg yolk
  • 1 teaspoon milk
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