Bremer Klaben - German Sweet Bread

RECIPESPLUS
13Ingredients
3Hours
190Calories

Ingredients

  • 3 1/2 cups all purpose flour
  • 7 tablespoons fresh yeast
  • 3 1/2 tablespoons active dry yeast
  • 1/2 cup milk (lukewarm)
  • 1/4 cup granulated sugar
  • 1 cup butter (diced + 2 tbsp)
  • 1 lemon (zested)
  • 1/2 teaspoon ground cardamom
  • 1/2 cup sliced almonds
  • 1 1/2 cups raisins
  • 3/4 cup currants
  • 2 ounces candied lemon peel
  • 1 tablespoon powdered sugar
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    US|METRIC
  • 3 1/2 cups all purpose flour
  • 7 tablespoons fresh yeast
  • 3 1/2 tablespoons active dry yeast
  • 1/2 cup milk (lukewarm)
  • 1/4 cup granulated sugar
  • 1 cup butter (diced + 2 tbsp)
  • 1 lemon (zested)
  • 1/2 teaspoon ground cardamom
  • 1/2 cup sliced almonds
  • 1 1/2 cups raisins
  • 3/4 cup currants
  • 2 ounces candied lemon peel
  • 1 tablespoon powdered sugar
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    Directions

    1. Sift flour into a bowl and make a well in the center. Add yeast, milk and 1/2 the sugar and knead until smooth, cover and let proof in a warm place for 30 mins. Combine butter, remaining sugar, 1/2 tsp salt, lemon zest and cardamom. Add to dough and knead with the dough hook of a mixer until smooth. Add almonds, raisins, currants and candied peel, knead again and let proof for another 30 mins in a warm place.
    2. Preheat oven to 425°F. Line a baking sheet with parchment paper. Shape dough into a 12 x 5 inch loaf, place on prepared pan and let rest in a warm place for 15 mins. Bake for about 15 mins then turn oven down to 400°F and bake for another 45-50 mins, covering with foil if necessary. Serve dusted with powdered sugar.
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    NutritionView More

    190Calories
    Sodium3% DV60mg
    Fat14% DV9g
    Protein8% DV4g
    Carbs9% DV26g
    Fiber8% DV2g
    Calories190Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol20mg7%
    Sodium60mg3%
    Potassium150mg4%
    Protein4g8%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A6%
    Vitamin C8%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.