Ingredients

  • 2 cups hash brown (frozen shredded hash brown potatoes)
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon chili powder
  • 2 tablespoons canola oil (divided)
  • 1 cup egg substitute
  • 2 tablespoons fat free milk
  • 1/4 teaspoon salt
  • 2 green onions (chopped)
  • 2 tablespoons red pepper (diced sweet)
  • 1 tablespoon jalapeno pepper (finely chopped)
  • 1 garlic clove (minced)
  • 16 ounces crust (italian bread shell)
  • 1/2 cup salsa
  • 3/4 cup reduced fat shredded cheddar cheese
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NutritionView more

600Calories
Sodium39%DV930mg
Fat57%DV37g
Protein29%DV15g
Carbs18%DV53g
Fiber20%DV5g

PER SERVING *

Calories600Calories from Fat330
% DAILY VALUE*
Total Fat37g57%
Saturated Fat8g40%
Trans Fat
Cholesterol<5mg1%
Sodium930mg39%
Potassium590mg17%
Protein15g29%
Calories from Fat330
% DAILY VALUE*
Total Carbohydrate53g18%
Dietary Fiber5g20%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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