Breakfast Buckwheat Galette Complète with Bacon, Egg and Cheese (pp – GF LC RSF)

THE DUTCH FOODIE
9Ingredients
25Minutes

Ingredients

US|METRIC
  • 1 galette (ready-made buckwheat, I used Reflets de France)
  • duck egg
  • 1 handful lardons (crispy-fried, bacon or pancetta)
  • 1 handful sliced mushrooms (cooked)
  • 1 handful green beans (cooked, cut into matchstick length, or any other left over cooked veg you’ve got, optional)
  • 1 handful gruyère cheese (grated)
  • 3 rocket leaves
  • coconut oil
  • rapeseed oil
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