Bratwurst & Cabbage Recipe | Yummly

Bratwurst & Cabbage

LA FUJI MAMA(2)
Genevieve: "Very good. Could have used some vinegar for next…" Read More
7Ingredients
30Minutes
250Calories
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Ingredients

US|METRIC
  • 2 tablespoons unsalted butter (Kerrygold)
  • 1 yellow onion (medium, finely chopped)
  • 12 ounces bratwurst (fresh, cut into 1/2-inch wide slices)
  • 1 teaspoon fine grain sea salt
  • 1/2 teaspoon ground black pepper (freshly)
  • 2 cloves garlic (minced)
  • 1 green cabbage (small, about 28 ounces, shredded)
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    NutritionView More

    250Calories
    Sodium38% DV900mg
    Fat29% DV19g
    Protein18% DV9g
    Carbs4% DV11g
    Fiber12% DV3g
    Calories250Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol55mg18%
    Sodium900mg38%
    Potassium570mg16%
    Protein9g18%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A6%
    Vitamin C130%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Genevieve 3 years ago
    Very good. Could have used some vinegar for next time, I think.
    Brandi Murray 4 years ago
    I make this at least once a month. I use Worcestershire sauce in place of salt and bacon fat instead of butter if i have any. There's never any leftovers of toys in my house!

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