Braised Red Cabbage With Vinegar

BON APPÉTIT
7Ingredients
55Minutes
130Calories

Ingredients

US|METRIC
  • 1/4 cup extra virgin olive oil
  • 1 cup chopped onion
  • 4 garlic cloves (peeled, crushed)
  • 1 pound red cabbage (quartered, cut crosswise into 1/2-inch strips)
  • 1/2 teaspoon caraway seeds
  • 1 1/2 cups low salt chicken broth
  • 3 tablespoons red wine vinegar
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    NutritionView More

    130Calories
    Sodium2% DV40mg
    Fat15% DV10g
    Protein4% DV2g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories130Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium40mg2%
    Potassium290mg8%
    Protein2g4%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A15%
    Vitamin C80%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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