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®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
7Ingredients
20Minutes
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Ingredients
US|METRIC
4 SERVINGS
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Directions
- Season medallions on both sides with pepper and pumpkin pie spice. Heat oil in a large nonstick skillet over medium-high heat; brown pork on both sides, remove from pan and reserve. Add onion and apples to skillet, saute until soft. Add apple cider to skillet, heat to a simmer. Return pork medallions to pan, cover and simmer for 5 minutes.
- Serves 4.
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Reviews(1)
Kaitlyn S 4 years ago
Husband loved it! (And he’s a bit of a picky eater.) Possibly more impressively, my toddler ate hers too! Definitely saving this recipe.