This was a good burger, but still will continue quest to find other home made burgers

Very tasty. I replaced the ground flax with 2T chickpea flour and added 2T of sweet chilli sauce to the mixture.

This was delicious! My 13-year-old begged me to make them again soon!

Great taste. Could use more jalapeño. Also need to remember to make them thicker otherwise they fall apart, but I would definitely make them again.... yum

Great flavor! Though, I’d add an egg or two next time around.

Love these! So much better than anything I have bought or ordered out. Thank you!

This is a regular at our house! Neither my husband or I are vegetarian, but we love this recipe so much that we eat it all the time! This is a great recipe if you’re looking to decrease your meat consumption

Very good flavor. A little wet so I added more panko. Someone mentioned that using dry beans soaked overnight fixed that so I’ll try that next time. Everyone liked them!

Tasted absolutely amazing! Made it fir my husband and he licked the plate .

LOVED this black bean burger! It’s my first time ever trying one and I added onion and mushrooms to the mix. DELICIOUS!

I have made these a few times. Nephews and niece loves them. Never happens. Love the cumin!

Very tasty. Had it as a sloppy Joe though. Not sure if it was me or the recipe but it certainly didn't form a burger..

It was very good and filling. Cook slowly so it will stick together. Added seasonings like paprika, chili powder and creole seasoning. Also added a little liquid smoke,

Delicious! Doesnt need as much salt as the recipe says though. Ill probably cut back a little on the salt next time

The flavor was great but the consistency did not hold up when cooking

Great add some flour too

The boys love these! Double the recipe.

The burger was delicious, but I skipped the flax which I assume is a thickener so mine were sort of flat. I tossed onto my Foreman grill (to keep from flipping) as they would definitely have fallen apart. I also cooked until somewhat crispy to allow the mix to hold with a crust of sorts. Good taste; maybe next time I'll go for the flax add-on at about $8 a jar 😩

Currently my favorite veggie burger to make. Relatively easy and SO delicious!!! Our blender won't mix all the ingredients so we much mash it together. Just be careful when you flip and they won't break. And DON'T forget the avocado!

Love it, my boyfriend loved every piece of it. Great for a relax weekend 😉 ingredients are perfect, portion size amazing. Quick and delish