Boneless Prime Rib with Au Jus

THE BLOND COOK
13Ingredients
5Hours
1450Calories

Ingredients

US|METRIC
  • 6 pounds boneless prime rib roast
  • 1/3 cup soy sauce
  • 1/3 cup Worcestershire sauce
  • 3/4 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 1/2 tablespoons sauce (browning)
  • 1 3/4 cups water
  • 2 teaspoons kosher salt
  • 1 tablespoon freshly ground black pepper
  • 2 tablespoons olive oil
  • 1/3 cup marinade (and drippings mixture from roasting pan)
  • 1 tablespoon all purpose flour
  • 2 cups beef broth
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    NutritionView More

    1450Calories
    Sodium81% DV1940mg
    Fat197% DV128g
    Protein125% DV64g
    Carbs2% DV5g
    Fiber0% DV0g
    Calories1450Calories from Fat1150
    % DAILY VALUE
    Total Fat128g197%
    Saturated Fat51g255%
    Trans Fat
    Cholesterol280mg93%
    Sodium1940mg81%
    Potassium1210mg35%
    Protein64g125%
    Calories from Fat1150
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A2%
    Vitamin C4%
    Calcium6%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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