Bok Choy & Tofu Soup Recipe | Yummly
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Bok Choy & Tofu Soup

HEARTY AT HOME
17Ingredients
35Minutes
250Calories
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Bok Choy & Tofu Soup
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Ingredients

US|METRIC
4 SERVINGS
  • 1 head bok choy (chopped)
  • 1/2 yellow onion (diced)
  • 3 garlic cloves (minced)
  • 1/2 Tbsp. fresh ginger (minced)
  • 1/2 cup mushrooms (sliced)
  • 1 cup broccoli florets
  • 2 tsp. Chinese five-spice
  • 1/4 tsp. chili flakes
  • 1 tsp. black pepper
  • 1 Tbsp. soy sauce
  • 4 cups vegetable broth
  • 1 Tbsp. sesame oil
  • 1 block tofu (cubed & steamed)
  • 1 cup rice (cooked, optional)
  • jalapeño
  • cilantro
  • scallions
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    NutritionView More

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    250Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories250Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium1320mg55%
    Potassium940mg27%
    Protein17g
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber5g20%
    Sugars7g
    Vitamin A220%
    Vitamin C220%
    Calcium70%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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