Ingredients

  • 1 1/2 pounds beef sirloin (or tenderloin, cut in 1-2" pieces)
  • 1 onion (halved and sliced)
  • 1/2 cucumber (sliced)
  • 2 tomatoes (sliced)
  • 3 tablespoons green onion (sliced)
  • nuoc cham
  • 1 tablespoon dark soy sauce
  • 1 tablespoon coconut sugar
  • 6 garlic cloves (minced)
  • 1 1/2 tablespoons fish sauce
  • 1 tablespoon oyster sauce
  • 1 lime
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon granulated sugar
  • 1 tablespoon rice vinegar (unseasoned)
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NutritionView more

290Calories
Sodium53%DV1270mg
Fat11%DV7g
Protein78%DV40g
Carbs5%DV16g
Fiber12%DV3g

PER SERVING *

Calories290Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat3.5g18%
Trans Fat
Cholesterol70mg23%
Sodium1270mg53%
Potassium930mg27%
Protein40g78%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber3g12%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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