Blueberry Sourdough Scones

WILD YEAST
12Ingredients
45Minutes
340Calories

Ingredients

US|METRIC
  • 50 grams flour
  • 130 grams whole wheat flour
  • 6.8 grams baking powder
  • 1.8 grams baking soda
  • 3.8 grams salt
  • 50 grams brown sugar
  • 113 grams unsalted butter (cold)
  • 40 grams rolled oats
  • 50 grams half-and-half
  • 244 grams sourdough starter (mature 100%-hydration)
  • 170 grams frozen blueberries (or fresh, or other fruit)
  • 1 egg
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    NutritionView More

    340Calories
    Sodium23% DV550mg
    Fat22% DV14g
    Protein18% DV9g
    Carbs16% DV47g
    Fiber16% DV4g
    Calories340Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol60mg20%
    Sodium550mg23%
    Potassium170mg5%
    Protein9g18%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber4g16%
    Sugars9g18%
    Vitamin A8%
    Vitamin C4%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.