Blueberry Greek yogurt cake

Julia's AlbumReviews(10)
Carla F.: "Great it’s a quick easy morning treat or afternoo…" Read More
10Ingredients
140Calories
50Minutes

Ingredients

  • 1 cup all purpose flour (sifted)
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1/2 stick unsalted butter (softened)
  • 2/3 cup sugar
  • 1/2 teaspoon pure vanilla extract
  • 1 large egg
  • 1/2 cup greek yogurt
  • 1 cup fresh blueberries
Read Directions

NutritionView more

140Calories
Sodium5%DV110mg
Fat7%DV4.5g
Protein4%DV2g
Carbs7%DV22g
Fiber2%DV<1g

PER SERVING *

Calories140Calories from Fat45
% DAILY VALUE*
Total Fat4.5g7%
Saturated Fat2.5g13%
Trans Fat
Cholesterol30mg10%
Sodium110mg5%
Potassium45mg1%
Protein2g4%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber<1g2%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(10)

Yummly User
Carla F. 11 days ago
Great it’s a quick easy morning treat or afternoon snack
This was a delicious coffee cake!
Excellent and easy to make. Family loved it!
Super dooper really great
Rose C. 13 Dec 2017
So easy to make and it turned out great. I used the 9" round pan both times. I did a blueberry as well as blackberry. it's a great recipe to have on hand to use the fruit that would otherwise go bad. this is a yummy cake to have with a morning cup of coffee.
Aleks 15 Aug 2017
Great! Everyone at home liked it.
Plokhova 7 Aug 2017
Fantastic! The dough was very smooth and tender, I also added some strawberries on top, turned out great.
Anna P. 20 Jul 2017
The cake turned out great, moist and delicious.
Madelyn K. 18 Jan 2017
Made this twice, both times it came out great. Second time added some lemon zest (didn't measure, but less than a tablespoon). Big hit with kids.
Aspen C. 11 Jul 2016
Made it then had to make it again at the request of family it was so good. Very easy. A little lemon zest might be good in there. Maybe next time.