Blueberry Coconut Ice Cream Pie

Blahnik Baker
20Ingredients
460Calories
3Hours

Ingredients

  • 1 1/2 cups slivered almonds
  • 1/2 cup coconut flakes (unsweetened)
  • 2 tablespoons light brown sugar
  • 1/2 teaspoon kosher salt
  • 4 tablespoons unsalted butter (melted)
  • 3 cups blueberries (rinsed, and drained)
  • 1/3 cup granulated sugar
  • 1 teaspoon cornstarch
  • 1/4 teaspoon kosher salt
  • 1 teaspoon grated lemon zest
  • 2 teaspoons lemon juice (freshly squeezed)
  • 1/4 teaspoon almond extract
  • 1/4 teaspoon coconut extract
  • 1 quart coconut ice cream (homemade or purchased)
  • 3/4 cup sauce (the Blueberry, chilled)
  • 1/2 cup creme fraiche (or sour cream)
  • 1/2 cup heavy cream
  • 1 tablespoon sugar
  • 2 cups fresh blueberries
  • 1/2 cup coconut flakes (toasted)
Read Directions

NutritionView more

460Calories
Sodium15%DV350mg
Fat51%DV33g
Protein14%DV7g
Carbs13%DV40g
Fiber28%DV7g

PER SERVING *

Calories460Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat17g85%
Trans Fat
Cholesterol50mg17%
Sodium350mg15%
Potassium400mg11%
Protein7g14%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate40g13%
Dietary Fiber7g28%
Sugars28g56%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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