Blueberry Bundt Cake with Lemon Glaze

DULCE DOUGH
12Ingredients
80Minutes
470Calories

Ingredients

US|METRIC
  • 3 cups flour (all-purpose)
  • 3 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 3/4 cup butter (softened)
  • 1 2/3 cups sugar
  • 4 eggs
  • 2 teaspoons vanilla
  • 1 cup sour cream
  • 2 cups fresh blueberries (rinsed)
  • 1 cup sugar (confectioners')
  • 3 tablespoons lemon juice
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    470Calories
    Sodium23% DV560mg
    Fat26% DV17g
    Protein12% DV6g
    Carbs25% DV74g
    Fiber8% DV2g
    Calories470Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol110mg37%
    Sodium560mg23%
    Potassium115mg3%
    Protein6g12%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber2g8%
    Sugars48g96%
    Vitamin A10%
    Vitamin C8%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop