Blueberry and Limoncello Drizzle Cake Recipe | Yummly

Blueberry And Limoncello Drizzle Cake

FOOD REPUBLIC
13Ingredients
50Minutes
220Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • spray oil
  • 5 tablespoons sugar
  • 8 tablespoons unsalted butter (softened)
  • 1/2 cup yogurt (plain full-fat Green)
  • 2 eggs (lightly beaten)
  • 2 cups self rising flour
  • 4 egg whites
  • 2 teaspoons baking powder
  • 1/2 teaspoon vanilla extract
  • 2 lemons (unwaxed, if waxed, wash them in hot, soapy water and dry them to get rid of the wax before using)
  • 7 ounces blueberries
  • 1/4 cup confectioners' sugar (sifted)
  • 2 tablespoons limoncello (or lemon juice for an alcohol-free version)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    220Calories
    Sodium16% DV390mg
    Fat14% DV9g
    Protein10% DV5g
    Carbs10% DV29g
    Fiber8% DV2g
    Calories220Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol55mg18%
    Sodium390mg16%
    Potassium110mg3%
    Protein5g10%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber2g8%
    Sugars11g22%
    Vitamin A6%
    Vitamin C25%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop