Blueberry Almond Bundt Cake Recipe | Yummly

Blueberry Almond Bundt Cake

LIFE MADE SIMPLE
17Ingredients
70Minutes
1340Calories
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Ingredients

US|METRIC
  • 1/2 cup all-purpose flour
  • 1/4 cup brown sugar
  • 2 tablespoons almond paste
  • 1/4 teaspoon sea salt (coarse kosher)
  • 1/4 cup sliced almonds (crushed)
  • 3 tablespoons unsalted butter (melted)
  • 12 tablespoons unsalted butter (room temperature)
  • 1 1/2 cups granulated sugar
  • 2 teaspoons almond extract
  • 1/2 teaspoon vanilla extract
  • 3 eggs
  • 2 1/2 cups cake flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon sea salt (coarse kosher)
  • 1 1/4 cups full fat sour cream
  • 6 ounces fresh blueberries (rinsed and patted dry)
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    NutritionView More

    1340Calories
    Sodium41% DV980mg
    Fat100% DV65g
    Protein33% DV17g
    Carbs59% DV177g
    Fiber16% DV4g
    Calories1340Calories from Fat590
    % DAILY VALUE
    Total Fat65g100%
    Saturated Fat36g180%
    Trans Fat
    Cholesterol305mg102%
    Sodium980mg41%
    Potassium370mg11%
    Protein17g33%
    Calories from Fat590
    % DAILY VALUE
    Total Carbohydrate177g59%
    Dietary Fiber4g16%
    Sugars95g190%
    Vitamin A40%
    Vitamin C8%
    Calcium30%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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