Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
Add to Meal Planner
Description
A delicious addition to any meal, this cornbread recipe will have your guests reaching for seconds. Blue corn flour can be found in some large supermarkets or at speciality stores. Serve with Spicy Latin Back Ribs or Layered Pork Fajita Salad.
Ingredients
US|METRIC
12 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Heat oven to 425 degrees F. Lightly grease two 8-inch square baking pans. In large bowl, blend well dry ingredients. In medium bowl, beat together milk, eggs and oil. Make a well in dry ingredients, add liquid ingredients and stir together; blending well but not overstirring (mix may be slightly lumpy). Divide batter equally between the two prepared baking pans. Bake for 20-25 minutes, until tops are nicely browned. Remove from oven and cool for at least 10 minutes before cutting into squares to serve.