Blue Crab Salad with Herb Vinaigrette Recipe | Yummly

Blue Crab Salad with Herb Vinaigrette

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15Ingredients
20Minutes
710Calories
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Ingredients

US|METRIC
  • 1 pound crab meat (blue, drained and picked)
  • 1 vidalia onion (medium, finely chopped)
  • 1/2 cup olive oil
  • 1/2 cup apple cider vinegar
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1 1/2 tablespoons italian seasoning
  • 2 green onions (green parts only, sliced thin)
  • 8 cups salad greens
  • 2/3 cup olive oil
  • 1/3 cup apple cider vinegar
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon italian seasoning
  • 1 teaspoon Dijon mustard
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    NutritionView More

    710Calories
    Sodium47% DV1130mg
    Fat100% DV65g
    Protein45% DV23g
    Carbs3% DV9g
    Fiber12% DV3g
    Calories710Calories from Fat590
    % DAILY VALUE
    Total Fat65g100%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol90mg30%
    Sodium1130mg47%
    Potassium780mg22%
    Protein23g45%
    Calories from Fat590
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A220%
    Vitamin C60%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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