6
380
20

Description

Give macaroni salad new twist with this flavorful update. Serve with favorite grilled chops or with ham.

Ingredients

  • 4 ounces elbow macaroni
  • 1/2 cup walnuts (coarsely chopped)
  • 1/2 cup mayonnaise
  • 1 1/2 teaspoons dijon mustard
  • 2 ounces blue cheese (crumbled)
  • 1/2 cup grapes (seedless, halved)

Directions

  1. Cook macaroni according to package directions; drain and set aside to cool. Mix together walnuts, mayonnaise, mustard, blue cheese and grape halves. Combine with cooled pasta and refrigerate until ready to serve.
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NutritionView more

380Calories
Sodium17%DV410mg
Fat38%DV25g
Protein18%DV9g
Carbs11%DV33g
Fiber8%DV2g

PER SERVING *

Calories380Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat5g25%
Trans Fat
Cholesterol20mg7%
Sodium410mg17%
Potassium200mg6%
Protein9g18%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate33g11%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.