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Ingredients
US|METRIC
16 SERVINGS
- Crisco Original No-Stick Cooking Spray
- 1/2 cup Crisco Butter Flavor All-Vegetable Shortening (OR 1/2 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening)
- 1 Tbsp. milk
- 1 cup firmly packed brown sugar
- 1 large egg
- 1 cup Pillsbury BEST All Purpose Flour
- 1/2 tsp. baking powder
- 1/8 tsp. salt
- 1 cup butterscotch chips
- 1/2 cup chopped walnuts
- 1 tsp. vanilla extract
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Directions
- HEAT oven to 350°F. Spray an 8x8-inch pan with no-stick cooking spray.
- COMBINE shortening and milk in large microwave-safe bowl. Microwave on MEDIUM for 1 minute. Stir. Repeat until melted, stirring after each minute. Stir in sugar, then egg.
- COMBINE flour, baking powder and salt in medium bowl. Stir into sugar mixture until blended. Stir in butterscotch chips, nuts and vanilla. Spread into prepared pan.
- BAKE 27 to 30 minutes or until toothpick inserted in center comes out clean. Cool in pan on cooling rack. Cut into 2x2-inch squares.
NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat1g |
| Cholesterol15mg5% |
| Sodium55mg2% |
| Potassium50mg1% |
| Protein1g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber0g0% |
| Sugars21g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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