Blackened Yellowtail Snapper with Mango Salsa

MyRecipesReviews(1)
Ashley Smith: "It came out delicious but I added two teaspoons o…" Read More
8Ingredients
120Calories
30Minutes

Ingredients

  • 1 cup mango (cubed ripe)
  • 1/2 cup fresh cilantro (chopped)
  • 1/4 cup red onion (chopped)
  • 1 jalapeno pepper (minced)
  • 2 tablespoons fresh lime juice
  • 2 skinless yellowtail snapper fillets (6-ounce)
  • 1 tablespoon melted butter
  • 2 tablespoons jerk seasoning (or prepared blackened)
Read Directions

NutritionView more

120Calories
Sodium11%DV260mg
Fat9%DV6g
Protein2%DV1g
Carbs6%DV19g
Fiber12%DV3g

PER SERVING *

Calories120Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat3.5g18%
Trans Fat
Cholesterol15mg5%
Sodium260mg11%
Potassium210mg6%
Protein1g2%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber3g12%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
It came out delicious but I added two teaspoons of rice wine to the pan!