- 1 1/2 teaspoons paprika
- 1 1/2 teaspoons brown sugar
- 1 teaspoon oregano
- 3/4 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon ground cumin
- 6 tilapia fillets
- 1 tablespoon canola oil
- 1 lime (wedged)
|Calories50Calories from Fat35|
|% DAILY VALUE|
|Calories from Fat35|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
JymJym 14 Sep 2018
This dish was delicious! Quick and easy to make! Yummy 😋
Bryan 8 Aug 2018
Excellent. cut back on pepper but added 1\8 tsp of Cayenne to add extra heat.
Cherrie L. 8 May 2018
This dish was lovely, only uesd 4 pieces of fish. I also juiced the lime in the pan as the fish cooked. Served with yukon gold potatoes seasoned with salt & pepper
Hollon-Malais 14 Mar 2018
needed a LOT more seasoning. will try again with at least 2 x seasoning.
Dee 13 Mar 2018
I didn’t have paprika and the lime is a great add to the fish
Patricia g. 9 Mar 2018
I really like this site. Tried many recipes never had any problems. Thank you
Justin McMahon 18 Feb 2018
Love it - I preamble the dry ingredients and whip this up for my family in under 15 minutes
Stephen McGill 24 Jan 2018
Wonderful and easy to make.
Veronica Varn 24 Jan 2018
good delicious spices
Theia 9 Jan 2018
it was really delicious! will cook this one again!
Scott S. 10 Oct 2017
Light flavor, needed other spices
Christy Ball 8 Oct 2017
super easy and quick. my only complaint is it took a bit of oil to pan fry it.
Kellie 21 Sep 2017
My husband and I tried this recipe tonight and the tilapia turned out great. It is our favorite way to make it now.
Dani 9 Sep 2017
I improvised a little with amounts but the ingredients listed all combined well together!
Jasmine W. 7 Aug 2017
Wonderful!! But I grilled it instead!
Marni L. 31 Jul 2017
This was so tasty and easy!
Mary Ann F. 19 Jun 2017
I'm on an intermittent fasting diet and tilapia is great for losing weight. I cook this recipe regularly so I mix up a batch of rub and keep it stored in a small jar.
Johanna Torres 23 Mar 2017
I made 3 tilapias and cut the recipe in half because I read reviews that it was a bit on the spicy side. Turned out delicious!
Jennifer Melton 7 Feb 2017
Spicy for our taste, but it was good!! We followed the exact recipe, but only made two fillets. The cumin is definitely strong.
Cathy 29 Jan 2017
Delicious spice mix! I used two fillets for the amount of spice in this recipe and it was perfect!!!
Brandi Robertson 15 Jan 2017
Ok flavor, no spice at all. Tilapia is so mild tasting I felt like it could really use more flavor. Going to try adding some cayenne next time and see how it goes.
Malina S. 11 Jan 2017
Made this and my family loved it. Wasn't sure about whether the brown sugar was light or dark, but I used dark out of personal preference. Added a little more brown sugar to the recipe just for a little bit more sweetness and it came out amazing!
Michelle N. 9 Jan 2017
This was sooooo delicious! Sharing this recipe with family and friends : ) No need to let it sit and marinate either
jcolib 31 Aug 2016
Amazing! Some of the best fish I've ever tasted, and it was frozen fish! I love the sweet, spicy , salty mix
Chris Mary P. 29 Aug 2016
Delicious and quick - perfect weeknight meal Served it with rice and a salad. Nice and light meal for summer
Sarandon Vincent 6 Jul 2016
Perfect balance of salt and sweet. I've never liked tilapia when I cook it at home but this was soooo flavorful!
Kari E. 23 Apr 2016
My husband says this is the best fish I have ever made. That is saying a lot. He is a steak man all the way. Fish is "healthy!" He now doesn't mine healthy! Great easy recipe that anyone will enjoy! Didn't even need any condiment!
Nancy W. 28 Feb 2016
Thank you for such a simple recipe. And my hectic stressed out life I need something easy to cook. Very tasty