Blackened Fish Tacos with Creamy Avocado Sauce Recipe | Yummly

Blackened Fish Tacos with Creamy Avocado Sauce

FOODIE CRUSH(1)
Sho N.: "Too spicy for my kids.used same ingredients.used…" Read More
11Ingredients
40Minutes
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Ingredients

US|METRIC
  • 4 whole tilapia fillets (about 1½- 2 pounds)
  • 3 tablespoons cajun seasoning (McCormick Perfect Pinch)
  • 1/2 cup tartar sauce (McCormick Original, for Seafood)
  • 1 avocado (peeled and pitted)
  • 1 tablespoon cilantro leaves (chopped, plus more for garnish)
  • 3 limes (quartered)
  • kosher salt
  • 2 cups shredded cabbage
  • 20 corn tortillas (small)
  • cooking spray
  • 1/4 cup vegetable oil
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    Reviews(1)

    Sho N. 6 months ago
    Too spicy for my kids.used same ingredients.used a normal fish spice to replace the cajun.

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