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Ingredients
US|METRIC
- 1 cup white whole wheat flour (spelt flour or matzo cake meal)
- 1/2 cup shredded coconut (unsweetened finely)
- 1/2 cup cane sugar (natural, I used a coarse Turbinado because I had it on hand)
- 1/4 teaspoon fine grain sea salt
- 6 tablespoons unsalted butter (melted)
- 1 1/2 cups shredded coconut (unsweetened finely)
- 6 tablespoons cane sugar (natural, or lightly packed light brown sugar)
- 3 large egg whites
- 6 ounces blackberries (fresh, halved, feel free to swap any berry/cherry you can find in season)
- 1/4 cup pistachios (crushed)
NutritionView More
690Calories
Sodium13% DV310mg
Fat51% DV33g
Protein20% DV10g
Carbs31% DV94g
Fiber44% DV11g
Calories690Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol45mg15% |
Sodium310mg13% |
Potassium470mg13% |
Protein10g20% |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate94g31% |
Dietary Fiber11g44% |
Sugars62g124% |
Vitamin A |
Vitamin C |
Calcium |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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