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Blackberry Vanilla Bean Bundt Cake
FRESH BAKED YUM11Ingredients
85Minutes
360Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup unsalted butter (softened)
- 1 cup granulated sugar
- 1 cup brown sugar
- 5 large eggs
- 3 cups AP flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 cup whole milk
- 1 Tbsp. vanilla extract
- 1 vanilla bean (seeded)
- 12 oz. frozen blackberries (or fresh, two of the 6 oz packages)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol110mg37% |
Sodium190mg8% |
Potassium150mg4% |
Protein7g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate58g19% |
Dietary Fiber2g8% |
Sugars33g |
Vitamin A8% |
Vitamin C2% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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