Black and Blue Cole Slaw Recipe | Yummly
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This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Black and Blue Cole Slaw

PORK
8Ingredients
15Minutes
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Black and Blue Cole Slaw
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Ingredients

US|METRIC
12 SERVINGS
  • 1 head red cabbage (shredded, 6 cups)
  • 1/2 lb. grapes (seedless, halved)
  • 1 cup parsley (chopped)
  • 3/4 cup mayonnaise (reduced-calorie, if desired)
  • 4 Tbsp. blue cheese (crumbled)
  • 4 tsp. dijon (style mustard)
  • 2 Tbsp. sugar
  • 2 Tbsp. cider vinegar
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    Directions

    1. In large bowl, toss together cabbage, grapes and parsley. Stir together remaining ingredients in a small bowl, add to the slaw and toss well. Cover and chill for at least 2 hours before serving. If desired, sprinkle with additional crumbled blue cheese and garnish with red grapes.
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