Black Bottom Cupcakes

La Cocina de Babel
Black Bottom Cupcakes
11
15
320
45

Description

These black bottom cupcakes feature a chocolate flavored cupcake base that is then topped with a cream cheese topping riddled with dark chocolate chunks. The chocolate cupcake base features unsweetened cocoa, chopped almond, a subtle hint of vanilla, and is made exclusively with brown sugar for caramel undertones. Line your muffin tin with cupcake liners for ease in removal. Ready in less than an hour, these cupcakes are a great weekend treat.

Ingredients

  • 150 grams cream cheese
  • 1 eggs (beaten)
  • 50 grams granulated sugar
  • 100 grams dark chocolate (finely chopped)
  • 200 grams flour
  • 1 teaspoon baking powder
  • 50 grams almonds (finely diced)
  • 125 grams brown sugar
  • salt
  • 50 grams unsweetened cocoa powder
  • 100 milliliters milk
  • 150 milliliters water
  • 100 milliliters sunflower oil
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon vanilla extract

Directions

  1. 1Preheat the oven to 175 degrees Celsius.
  2. 2Put muffin liners in a muffin tin or grease the tin.
  3. 3In a bowl, cream together the cream cheese, egg, and granulated sugar. Fold in the dark chocolate and set aside.
  4. 4In another bowl, add the flour, baking powder, almonds, brown sugar, a pinch of salt, and cocoa powder.
  5. 5Form a well in the middle of the dry ingredients and add the milk, water, oil, vinegar, and vanilla. Mix until well combined.
  6. 6Pour the chocolate mixture into the muffin molds halfway up. Finish with a spoonful of the cream cheese mixture.
  7. 7Bake 20 minutes or until a toothpick inserted into the middle of the muffins comes out clean.
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NutritionView more

320Calories
Sodium7%DV170mg
Fat28%DV18g
Protein12%DV6g
Carbs12%DV37g
Fiber12%DV3g

PER SERVING *

Calories320Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat5g25%
Trans Fat
Cholesterol35mg12%
Sodium170mg7%
Potassium220mg6%
Protein6g12%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate37g12%
Dietary Fiber3g12%
Sugars19g38%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.