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Andreea Georgescu: "It turned out delicious. It was done in 6 hours." Read More
12Ingredients
8Hours
300Calories
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Description
Basic ingredients that go together easily. Let slow cook during the day and come home to a hearty chili. Serve with tortilla chips and a green salad.
Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. boneless sirloin pork roast (cut into 1/2-inch cubes)
- 31 oz. black beans (drained)
- 1 cup onions (chopped)
- 1 cup yellow bell pepper (chopped)
- 1 cup salsa (thick and chunky)
- 15.5 oz. diced tomatoes (do not drain)
- 2 cloves garlic (minced)
- 1 tsp. chili powder
- 1/2 tsp. cumin
- 1/4 tsp. crushed red pepper
- sour cream (garnish, optional)
- cheddar cheese (shredded, garnish, optional)
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Directions
- Combine all ingredients except garnishes in 3 1/2-quart slow cooker. Cover and cook on low heat setting 7 to 8 hours. Top individual bowls with sour cream and Cheddar cheese.
NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1280mg53% |
| Potassium1310mg37% |
| Protein18g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber19g76% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C160% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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