Black Bean Chili

PORK(1)
lindsay U.: "Make sure to drain the beans. Overall, this was g…" Read More
12Ingredients
8Hours
Calories

Description

Basic ingredients that go together easily. Let slow cook during the day and come home to a hearty chili. Serve with tortilla chips and a green salad.

Ingredients
US|METRIC

  • 1 1/2 pounds boneless sirloin pork roast (cut into 1/2-inch cubes)
  • 31 ounces black beans (drained)
  • 1 cup onions (chopped)
  • 1 cup yellow bell pepper (chopped)
  • 1 cup salsa (thick and chunky)
  • 15 1/2 ounces diced tomatoes (do not drain)
  • 2 cloves garlic (minced)
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/4 teaspoon crushed red pepper
  • sour cream (garnish)
  • cheddar cheese (shredded, garnish)

Directions

  1. Combine all ingredients except garnishes in 3 1/2-quart slow cooker. Cover and cook on low heat setting 7 to 8 hours. Top individual bowls with sour cream and Cheddar cheese.
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Reviews(1)

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lindsay U. 15 Apr 2018
Make sure to drain the beans. Overall, this was good. It was done at 6 hrs.