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Ingredients
US|METRIC
10 SERVINGS
- 2 cups dal (leftover spinach, warmed up)
- 1 1/2 cups whole wheat flour
- 3 tsp. cumin powder
- 3 tsp. coriander powder
- 2 tsp. cayenne pepper
- 1 tsp. Garam Masala
- 1 tsp. salt
- 2 tsp. oil
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium470mg13% |
| Protein13g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber14g56% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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