Biscuits and Asparagus Casserole

Food.com
Biscuits and Asparagus Casserole
7
610
45

Ingredients

  • 2 cups asparagus (cut into pieces and cooked)
  • 4 eggs (hard cooked and sliced)
  • 4 ounces shredded cheddar cheese
  • 1 tablespoon butter
  • 10 3/4 ounces condensed cream of mushroom soup
  • 1 tablespoon sesame seeds
  • 10 biscuits
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NutritionView more

610Calories
Sodium70%DV1680mg
Fat55%DV36g
Protein39%DV20g
Carbs19%DV57g
Fiber8%DV2g

PER SERVING *

Calories610Calories from Fat320
% DAILY VALUE*
Total Fat36g55%
Saturated Fat10g50%
Trans Fat
Cholesterol200mg67%
Sodium1680mg70%
Potassium460mg13%
Protein20g39%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate57g19%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.