Ingredients

  • 2 cups self rising flour
  • 1/4 cup vegetable shortening
  • 1 cup whole milk (or buttermilk)
  • 1 pound pork sausages (mild, browned and cooled)
  • 1 cup shredded cheddar cheese
  • 4 ounces green chilies (diced, drained)
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NutritionView more

220Calories
Sodium19%DV460mg
Fat23%DV15g
Protein18%DV9g
Carbs5%DV14g
Fiber3%DV<1g

PER SERVING *

Calories220Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat5g25%
Trans Fat0g
Cholesterol30mg10%
Sodium460mg19%
Potassium150mg4%
Protein9g18%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber<1g3%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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