Birthday Cake - Chocolate Cake with Curd and Red Fruit Sauce Recipe | Yummly
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Birthday cake - Chocolate Cake with Curd and Red Fruit Sauce

HOJE PARA JANTAR
26Ingredients
85Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 6 eggs
  • 250 grams milk
  • 350 grams sugar
  • 1 pinch salt
  • 350 grams flour
  • 20 grams yeast
  • 200 grams butter
  • 50 grams cocoa powder
  • 190 grams berries
  • 1 egg
  • 75 grams sugar
  • 30 milliliters cream
  • 70 grams unsalted butter
  • 5 grams cornstarch (Maizena)
  • 1/2 gelatine sheets (colorless)
  • 300 grams fruits
  • 100 grams sugar
  • 1 cup coffee (vanilla aroma)
  • 1 teaspoon vanilla extract
  • 400 grams semisweet chocolate
  • 100 grams powdered sugar
  • 200 grams unsalted butter (at room temperature)
  • 200 milliliters milk
  • 1 cup butter (soup)
  • 1 cup sugar (soup)
  • 2 cups cocoa powder (soup)
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    Directions

    1. Thermomix Preparation: Cake: Place the "butterfly" on the blade and beat the egg whites, 6 min / speed 3 1/2 . Remove and set aside.
    2. Without the "butterfly", pour the sugar, butter and egg yolks into the glass and set 6 min / speed 3.
    3. Beat the egg whites with a fouet to avoid disassembling.
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